Champagne & Caviar Seminar – $125 – SOLD OUT

This Event has passed | lake oswego

Learn the history of Champagne and caviar and find out what makes the two such a perfect pair. Class will be led by Katie Ellsweig, Champagne specialist with Kobrand. Chef John Eisenhart will also provide small bites for this tasting.

Featured Pairings

• Taittinger Brut la Francaise NV
  with Hackleback Caviar
• Taittinger Les Folies de la Marquetterie
  with Siberian Amber Caviar
• Taittinger Prestige Rosé
  with Salmon Roe
• Taittinger Comtes de Champagne Blanc de Blancs Grand Cru 2007
  with Osetra Caviar

For each ticket purchased, you will receive a $125 voucher redeemable towards any Taittinger wine purchases through December 31, 2021.

Seating is limited to 10 guests. Class will be held outside in the breezeway.