Dupont Saison & Crooked Stave Beer and Cheese Tasting

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Vieille Provision Saison Dupont Belgian farmhouse ale

Crooked Stave Hop Savant brettanomyces india pale ale

Adirondack Cabot Cheddar – A classic New York cheddar with a nice tang on the forefront. Hints of grapefruit and bergamot, smooth melt in your mouth texture.

Appenzeller – A natural rind Swiss cheese that is given an herbal bath from cider or wine. This cheese is herbaceous with just the right amount of funkiness. It makes a gorgeous addition to fondue or anything where you need a melty, strong cheese.