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Mascarpone Berry Buche de Noel

A traditional holiday dessert that resembles a Yule log from local Marsee Baking. Kirsch syrup-soaked sponge cake filled with mascarpone cream and berries. Iced with berry buttercream and finished with traditional holiday decorations.

Additional Details

  • 6-inch
  • Serves 5-6
  • This product is ONLY available at our Macadam location.