August 13: Perrin Family Wines
lake oswego
Saturday, August 13
6:00 pm
$125.00
Join us in the breezeway for a four course dinner with vineyard brands representative Jacob Lee.
Description
Reception 6pm, Dinner 6:30pm
Dinner will be in the breezeway at a banquet-style table. Courses will be served on individual plates.
Any cancellation made 48 hours prior to the event is fully refundable. Cancellations made within 48 hours of the event start time will not be eligible for refunds.
Features
MENU
San Daniele Prosciutto, Finocchiona, Candied Pecans, Cherries, Goat Cheese Truffles, Brie, Rainforest Crisps
Little Gems, Roasted Cherry Tomatoes, Rogue Blue, Crispy Shallots
Thyme-rubbed Lamb Chops, Broccolini, Spiced Lebneh & Red Pepper Passito
Honey-Ricotta Crepe, Apricots & Blueberries
In stock