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Event Tickets

July 6: Lobster & Clam Bake

lake oswego
Saturday, July 6
6:00 pm


Join us in the breezeway for our all-inclusive four-course dinner, plus wine pairings.
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Additional Details

Reception 6pm, Dinner 6:30pm

Dinner will be assigned seating at a banquet-style table and served family-style.
$20 corkage fee per bottle for outside wine.

All ticket sales are final.


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Asparagus, Watercress and Gribiche
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Maine Lobster Tails
Manila Clams, Wild Pacific Shrimp & Olympia Provisions Kielbasa in Garlic & Chardonnay
Hasselback Yukon Gold Potatoes with Parmigiano Reggiano & Steamed Corn
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Olive Oil Tres Leches with Peach Compote

6 in stock

Seated With:

Please let us know if there are others outside your party you would like to sit with.