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Event Tickets

June 27: Nicolas-Jay Wine Dinner

Cellar Z, burnside
Thursday, June 27
6:00 pm

$150.00

Join us in Cellar Z as we welcome co-founder and winemaker extraordinaire Jean-Nicolas Méo of Nicolas-Jay Wines. Jean-Nicolas will guide us through the enchanting story of his wine making process and the history of Nicolas-Jay wines, as we are delighted with a menu paired to perfection by our esteemed chef John Eisenhart.
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Additional Details

Nicholas-Jay approaches their winemaking with a steadfast belief in true artisanship, a passion for discovery and a deep respect for the land. They bring Burgundian traditions to their winemaking while aiming to express the natural elegance of Oregon’s Willamette Valley. As stewards of the land, and passionate oenophiles, they endeavor to discover and reflect the unique terroir in our wine.

Any cancellation made 48 hours prior to the event is fully refundable. Cancellations made within 48 hours of the event start time will not be eligible for refunds.

Features

MENU:

Jamon Serrano & Manchego Croquettes, Pine Bud Syrup
2022 WV Pinot

Wagyu Tartare, Shallot, Cured Egg, Gaufrette Potatoes
2022 Own-Rooted Pinot

Ricotta & Leek Ravioletti, Young Porcini, Fines Herbs
2021 L’Ensemble Pinot
2019 L’Ensemble Pinot

Roasted Halibut, Fennel Pollen, Market Vegetables & Shellfish Broth
2022 Affinites Chardonnay
2022 Spirit Hill Chardonnay

Cheese Plate

8 in stock

Please let us know if there are others outside your party you would like to sit with.