Cellar Z, Burnside
Friday, October 13
6:00 pm - 9:00 pm


– Full Menu Details To Come –

Note: Online ticket sales will close Wednesday, October 11.
Call Wine Steward at 503.497.1088 for assistance.

In stock

How did you learn about this event? *


Join us for a tour of the food of Bordeaux, France. Chef Alex Bourgidu will be preparing a four course menu of traditional foods of this region. Wine pairings included.