Cellar Z, Burnside
Sunday, September 23
2:00 pm


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Join us for our new Cheese School led by cheesemonger Evan Higgins. In this intro class we will answer the question, “What is cheese?”, discuss cheese types as well as proper storage & care for your cheese. We will taste several cheeses with direction on what to look for and what you should smell in your cheese. Two wines will be paired with the afternoon’s cheeses.