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Valentine's Day

Beef Wellington


Seared Harris Ranch Choice beef tenderloin steak topped with dijon mustard and rich mushroom duxelles, wrapped with serrano ham & enclosed in puff pastry.
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Additional Details

Cook at 425° for 20-25 minutes. Finish under the broiler for the last minute to get puff pastry golden brown if desired.


  • Select the number of individual wellingtons below.
  • Wellington comes ready-to-cook.