Beef Wellington
59.99/lb
Seared Harris Ranch Choice beef tenderloin steak topped with dijon mustard and rich mushroom duxelles, wrapped with serrano ham & enclosed in puff pastry.
Description
Cook at 425° for 20-25 minutes. Finish under the broiler for the last minute to get puff pastry golden brown if desired.
Details:
- Select the number of individual wellingtons below.
- Wellington comes ready-to-cook.
