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What's on sale

Weekly Wine Special

Through April 7

SCHARFFENBERGER, Sparkling Brut + Rosé

$22.97, save $5

Bright. Festive. Easygoing.

Spring calls for bubbles, and Scharffenberger delivers beautifully. The Brut is bright, creamy, and elegant, with crisp orchard fruit and a toasty finish that feels right at home on a brunch table or alongside spring appetizers. The Rosé leans into the season with lively notes of strawberry, citrus, and soft florals. Festive, food-friendly, and a standout value, these are bottles you’ll want chilling and ready when guests arrive.

Pair with: Quiche, berries, all things brunch.

ABOUT THE WINERY

Scharffenberger Cellars has been crafting méthode traditionnelle sparkling wine in Mendocino County’s Anderson Valley since 1981. Cool coastal influences and slow ripening give their wines bright acidity, fine bubbles, and an easy elegance that works just as well at the table as it does for a toast. Thoughtful, food‑friendly, and quietly celebratory, these are California bubbles with real balance and staying power.

Price valid through April 7, 2026. While supplies last.

Perfect Pairings

Laura Chenel Marinated Goat Cheese

On Sale through April 5

Delicious dry-aged goat cheese buttons marinated in infused oil. Serve as a delicate appetizer on crostini or whip into a rustic dip for fresh bread.

Smoking Goose Dodge City Salame

Sliced-to-order in our deli.

A bold pork salame made with fennel pollen and pink peppercorns, Dodge City is affectionally named after the neighborhood nickname of Smoking Goose’s first location in Indianapolis.

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