Maple Glazed Steelhead

This steelhead cooks up quick and has a touch of sweetness with the addition of maple syrup.

Citrus Baked Steelhead

Featuring Cara Cara and Blood oranges, lemon, rosemary & thyme.

Bacon-wrapped Medjool Dates

This canapé has it all. The date is cloyingly sweet—the cheese is creamy, salty, and tangy and complements the fruit, cutting the date’s sugary intensity

Golden-Crusted Brussels Sprouts

If you’re looking for a new way to prepare Brussels sprouts, may we suggest this delicious recipe?

Caviar Nachos

Featuring truffle potato chips, parmigiano reggiano & crème fraîche.

Wild Rice Stuffing with Dried Apricots

A great gluten-free alternative to the traditional bread stuffing, created with a blend of wild rice, dried apricots, and seasoning!

Oven Roasted Carrots with Maple Syrup and Harissa

A delicious sweet & spicy side dish to add to your holiday feast!

Traditional Stuffing

Traditional and tasty stuffing for your holiday season!

Cornbread & Sausage Stuffing

Instead of traditional stuffing bread, try this recipe created with cornbread and the addition of sausage!

Apple Pie Filling

This classic apple pie filling features three different types of apples.

Maple Brown Butter Pumpkin Pie

A twist on the classic pumpkin pie with the addition of maple syrup and brown butter.

Easy Bolognese

This meaty pasta dish is perfect for a quick weeknight dinner!

Panettone Monte Cristo

A rich and delicious recipe perfect for a special brunch this holiday season!

All Butter Pie Crust Dough

Perfect for any pie filling this holiday season!

Thanksgiving Waffle

Stuffing + Mashed Potatoes + Waffle Maker = Ultimate Thanksgiving Leftovers

Easy Turkey Stock

Are you wondering what to do with your leftover Thanksgiving turkey? Turn it into a tasty turkey stock with this easy recipe.

Creamed Spinach

Nothing can be said more about a plate of creamed spinach alongside a meat entrée; it is just the perfect companion. A little sprinkle of aged Gouda cheese goes all the way, adding sharp and nutty bites to the dish.

Green Beans with Tomatoes & Dill

A slightly different take on cooking green beans for a holiday meal, this is nicely accented with dill and tomatoes.

Homemade Glazed Ham

This classic ham recipe is perfect to serve to your holiday guests.

Salt-encrusted Prime Rib

A classic preparation for prime rib roast, this is one of the best techniques.

Orange-Cranberry Relish

I like the fresh “zing” combination of cranberries with oranges on various holiday dishes, and I love using any of my relish leftovers on top of yogurt in the morning.

Easy Roasted Yam Coins

Not as sweet as the usual candied yams but equally delicious.

Brussels Sprouts Gratin

This is a simple gratin that works perfectly with almost any type of vegetable. Here, Brussels sprouts are paired with Swiss cheese sauce.

Steamed Green Beans with Almond Breadcrumbs

Toasted almonds and breadcrumbs add crunch to a warm and steamy green bean dish.