This hearty dish will warm you up & satisfy your taste buds on any chilly winter evening.

Winter season is Dungeness crab season! Most of the bays in Oregon open up and you can find the freshest, plumpest, and sweetest crabs during this most excellent time of year. At Zupan’s you can find whole cooked crabs or fresh lump crab meat ready to go.

When crab season is in peak, enjoy these crowd-pleasing open sandwiches for a quick supper.

Featuring Cara Cara and Blood oranges, lemon, rosemary & thyme.

This quick Steelhead recipe is perfect for a fresh & easy weeknight meal.

This is truly one of the most simple salads to prepare!

Ricotta cream cheese fills these warm sweet crepes for a delicious winter dessert or a chilly morning breakfast.

This fairly simple yet colorful salad plays on different textures and flavors of bitter radicchio, sweet butter lettuce, and tart blood orange.

Cooking fish in parchment means that the fish will cook gently and stay succulent. The lemon and orange along with vegetables and herbs create a deliciously scented sauce.

These golden, pillowy treats are made better with the orange curd on the bottom.

Tender oven-roasted rack of lamb seasoned with garlic & rosemary served alongside winter fruit & vegetables.

Fresh lemons, olive oil, and herbs make this dish one you’ll crave time and time again.

Grab a skillet & prepare this easy, melt-in-your-mouth lamb loin chop dinner on a busy weeknight.

Just remember: when your friends and family praise you for this delicious dish, under no circumstances should you let them know how easy it is!

Tender rib chops are easy to cook, but elegant enough to serve for company.

Both comforting and elegant, this packs all the goodness of land and sea into one decadent bite.

A classic New Year’s tradition that will delight your taste buds & maybe even bring you good luck.

These frosted shortbread cookies are a favorite at Zupan’s Markets. Simple ingredients, not complicated to make or roll out, they’re bound to become your holiday staple as well.

Stuffing + Mashed Potatoes + Waffle Maker = Ultimate Thanksgiving Leftovers

Are you wondering what to do with your leftover Thanksgiving turkey? Turn it into a tasty turkey stock with this easy recipe.

This canapé has it all. The date is cloyingly sweet—the cheese is creamy, salty, and tangy and complements the fruit, cutting the date’s sugary intensity

A slightly different take on cooking green beans for a holiday meal, this is nicely accented with dill and tomatoes.