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Recipes

Looking to create something delicious? Something inspirational? Something fun? Over the years, Zupan’s has collected, concocted, recorded, and searched for the best recipes from around the world. The kind of recipes that highlights our top-end ingredients in exquisite new ways.

Here you’ll find the blueprints for that perfect dish, the one that will fit and fill any occasion, any crowd, any party. Check out our recipes below, and make sure to come back often as we’re always updating and adding on.

Don’t see what you’re looking for here? Try our in-store Zupan’s Foodies at any market location. They’re always on hand to give tips and share knowledge.

Mandarin Posset

A posset is a type of dessert similar to pudding that is made with citrus juice, cream, and sugar. Any citrus flavor will work great in posset. Mandarin orange is naturally sweet so the addition of tart lemon juice will balance the sweetness.

Grapefruit Carpaccio with Spicy Ponzu Vinaigrette

A slight variation of sunomono, a Japanese-style vinegared salad which has a refreshing taste. Here, the grapefruit juice is used to create ponzu vinaigrette and the degree of spiciness can be made mild or hot, depending on your taste.

Hot Orange Curd Soufflés

These golden, pillowy treats are made better with the orange curd on the bottom.

Clementine Ricotta Crepes with Honey-Clementine Sauce

Ricotta cream cheese fills these warm sweet crepes for a delicious winter dessert or a chilly morning breakfast.

Blood Orange, Radicchio, & Butter Lettuce Salad

This fairly simple yet colorful salad plays on different textures and flavors of bitter radicchio, sweet butter lettuce, and tart blood orange.

Chiffonade of Brussels Sprouts with Bacon & Hazelnuts

If you’re looking for a new way to prepare Brussels sprouts, may we suggest this delicious recipe? It includes bacon …

Brussels Sprouts a la Zupan

If you’re looking for a new way to prepare Brussels sprouts, may we suggest this delicious recipe?

Sarah’s Holiday Cookie-cutter Shortbread

These frosted shortbread cookies are a favorite at Zupan’s Markets. Simple ingredients, not complicated to make or roll out, they’re bound to become your holiday staple as well.

Spiced Pear Butter

The delicate flavor of pears is enhanced with spices and finished off with crystallized ginger to add a kick to this otherwise mellow butter.

Pear Cherry Crisp

A wonderfully simple crisp made with pears and dried cherries that delivers fall flavors with every bite.

Apple Fritters with Quick Caramel Sauce

Homemade fritters with cinnamon-y apple filling drizzled with an easy caramel sauce.

Apple & Fennel Salad

Fresh, tangy, and crunchy salad with a light vinaigrette made with maple syrup, apple cider vinegar, and fresh tarragon.

Easy Turkey Stock

Are you wondering what to do with your leftover Thanksgiving turkey? Turn it into a tasty turkey stock with this easy recipe.

Lime Coconut Bars

Bake these sweet and tangy bars for special people this holiday season.

Spiced Grapefruit Tea

A warm, spiced drink is what I crave during wintertime, and this delightful, comforting tea is my favorite one to make.

Orange Cod en Papillote

Cooking fish in parchment means that the fish will cook gently and stay succulent. The lemon and orange along with vegetables and herbs create a deliciously scented sauce.

Fresh Lemon Curd

I always keep a jar of lemon curd in my fridge for an “emergency” treat. Slather this bright and refreshing curd on scones, pancakes, crepes, cakes…pretty much anything will go well with it!

Orange-Cranberry Relish

I like the fresh “zing” combination of cranberries with oranges on various holiday dishes, and I love using any of my relish leftovers on top of yogurt in the morning.

Pork Carnitas

This Mexican pulled-pork dish is perfect for outdoor gatherings. I just love the tenderness and succulent texture of spice pork shoulder for my taco filling. It’s muy delicioso!

Golden-crusted Brussels Sprouts

If you’re looking for a new way to prepare Brussels sprouts, may we suggest this delicious recipe?

Roasted Asparagus & Tomatoes with Balsamic Vinegar

A delicious twist on roasted asparagus, everyone will love this easy dish that can be prepared in under half an hour.

Spicy Sweet Potato Hash

Add a punch to ordinary sweet potato hash with a combination of chili powder, paprika, and ground red pepper.

Garlicky Red & Yukon Mashed Potatoes

Red potatoes add color to the basic mashed potatoes recipe, and with roasted garlic and Parmesan in it, this dish is rich and full of flavor.

Easy Roasted Yam Coins

Not as sweet as the usual candied yams but equally delicious.