Seared Sole in Creamy Tomato Basil Sauce

Delicate flavor of sole is enhanced with an aromatic sauce made of tomato and basil.

Asparagus Farro Salad with Harissa Vinaigrette

This beautiful salad makes the perfect healthy lunch or dinner side dish.

Roasted Asparagus & Tomatoes with Balsamic Vinegar

A delicious twist on roasted asparagus, everyone will love this easy dish that can be prepared in under half an hour.

New Mexico-Style Hatch Chile Barbecue Burger

This Southwest-style burger features roasted Hatch chiles, pepper jack cheese & spicy barbecue mayonnaise making it a delightfully messy five-napkin affair.

West Coast Fish Tacos

A taste of summer all year long.

Pimiento Cheese Sandwiches – 2 Ways

Check out our Masters-style pimiento (or pimento) Cheese sandwiches and be transported to Augusta National. Created with our Zupan’s housemade pimiento spread.

Pepper Jelly Glazed Sweetheart Ham

Just in time for your Easter meal, this glaze will take your holiday ham to the next level of gourmet deliciousness.

Baked Halibut in Mustard Cream Sauce

A simple yet delicious way to serve halibut in under 30 minutes.

Cranberry & Gruyère Quiche

This quiche topped with candied walnuts is both savory & sweet. Perfect for a fall brunch.

Harris Ranch Corned Beef & Cabbage

Our Harris Ranch corned beef briskets are cured ever so slowly for optimal tenderness and flavor. Available in old fashioned cure with traditional spice blend or a more mild variety.

Stuffed Mushrooms

These stuffed mushrooms are a classic and a must for your game day gathering.

Spiced Grapefruit Tea

A warm, spiced drink is what I crave during wintertime, and this delightful, comforting tea is my favorite one to make.

Mandarin Posset

A posset is a type of dessert similar to pudding that is made with citrus juice, cream, and sugar. Any citrus flavor will work great in posset. Mandarin orange is naturally sweet so the addition of tart lemon juice will balance the sweetness.

Blue Cheese & Cheddar Scalloped Potatoes

The inspiration behind this dish is the flavor of a traditional loaded baked potato with the addition of creamy Oregon blue cheese. It is a very comforting dish to have for your winter menu.

Spiced Pear Butter

The delicate flavor of pears is enhanced with spices and finished off with crystallized ginger to add a kick to this otherwise mellow butter.

Pear Cherry Crisp

A wonderfully simple crisp made with pears and dried cherries that delivers fall flavors with every bite.

Ginger Cookies

The ultimate fall cookie full of fresh ginger and molasses.

Brussels Sprouts a la Zupan

If you’re looking for a new way to prepare Brussels sprouts, may we suggest this delicious recipe?

Cookie Brittle

This is a fun recipe for kids! Easy and quick to put together.

Cardamom-laced Doughnuts

These doughnuts are a gorgeous and fun addition to any breakfast or brunch, and your guests or family will not believe how simple they are to make. The chewy texture and sweet cardamom flavor lend a sophisticated air to a treat that really just brings out the kid in all of us.

Asian-inspired Marinade

This marinade is especially delicious with grilled chicken thighs.

Apple Currant Challah

Challah filled with apples and currants is perfect for the fall season.

Pulled Pork Sandwiches

Who doesn’t love a tender pulled pork sandwich? This fail-safe recipe is easy to make at home. And with your favorite barbecue sauce, it’s a sure crowd-pleaser.

Fall Apple Sauce

This apple sauce is really easy to put together and also freezes well. If you do want to freeze it, double the recipe.