Grilled Pineapple & Jalapeño Beef Sliders

This Asian-inspired sweet & spicy slider is a hit for summertime grilling!

Tequila Grilled Chicken

Marinating chicken breasts in a tequila, lime, and honey mixture—then grilling them to perfection—is amazing summer flavor.

Mary Ann’s Strawberry & Spinach Salad

Mary Ann Myers makes the best salads. I should know; I’ve been enjoying them for more than 30 years. That’s because Mary Ann and I, along with four other friends, meet for a communal dinner every

Beer-battered Oven-baked Onion Rings

Besides being healthier than fried onion rings, these still maintain the crispiness and the flavor all good onion rings should have. We suggest piling them high on a delicious Bacon Burger with Blue Cheese Sauce.

Strawberry Risotto

Spicy Baked Sweet Potato Fries

These sweet potato fries hit the perfect balance of sweet and spicy.

Bacon Burger with Blue Cheese Sauce

Summer isn’t complete without an amazing grilled burger. This moist bacon burger is combined with blue cheese sauce for a flavorful bite. Take it to the next level with our recipe for Beer-Battered Oven-Baked Onion Rings.

Individual Chocolate-Cherry Trifle

This recipe has all the components of Black Forest cake, except it’s easier to make and involves no baking. You’ll be surprised at how well the chocolate bread cubes substitute for cake pieces.

Melon Granita

This is the perfect icy cold, refreshing granita to enjoy on hot summer days. Adding wine prevents the granita from becoming frozen solid. To make this granita a kid-friendly one, just omit the wine.

Baked Halibut in Mustard Cream Sauce

A simple yet delicious way to serve halibut in under 30 minutes.

Israeli Couscous Tabbouleh Salad

The combination of Israeli couscous & fresh veggies makes this a healthy & flavorful choice perfect for lunch or a dinner side dish.

Pan Fried Breaded Lamb Chops with Saffron Aioli

Pan fried to perfection, these lamb chops are a crispy delight, coated in Parmesan and bread crumbs.

Roast Rack of Lamb

Tender, oven-roasted rack of lamb is easy to prepare & will be the shining star of your dinner table.

Tarragon Honey Mustard American Lamb Loin Chops with Cipollini Onions

Grab a skillet & prepare this easy, melt-in-your-mouth lamb loin chop dinner on a busy weeknight.

Savory Lamb Rib Chops with Rosemary Butter and Sweet Potatoes

Tender rib chops are easy to cook, but elegant enough to serve for company.

Roasted Rack of Lamb with Maple-Glazed Brussels Sprouts, Pears, and Squash

Tender oven-roasted rack of lamb seasoned with garlic & rosemary served alongside winter fruit & vegetables.

Roasted Asparagus & Tomatoes with Balsamic Vinegar

A delicious twist on roasted asparagus, everyone will love this easy dish that can be prepared in under half an hour.

Almond Cake with Strawberries & Blue Cheese

This elegant dessert is easy to prepare and combines to create both notes of sweet & savory.

Red Beef Chili with Pinquitos Beans

This hearty dish will warm you up & satisfy your taste buds on any chilly winter evening.

Winter Crab Salad with Edamame & Radish

Winter season is Dungeness crab season! Most of the bays in Oregon open up and you can find the freshest, plumpest, and sweetest crabs during this most excellent time of year. At Zupan’s you can find whole cooked crabs or fresh lump crab meat ready to go.

Hot Crab Melt Sandwiches

When crab season is in peak, enjoy these crowd-pleasing open sandwiches for a quick supper.

Pan Seared Steelhead with Meyer Lemon Gremolata

This quick Steelhead recipe is perfect for a fresh & easy weeknight meal.

Roasted Beet Salad with Chèvre & Fennel

This is truly one of the most simple salads to prepare!

Clementine Ricotta Crepes with Honey-Clementine Sauce

Ricotta cream cheese fills these warm sweet crepes for a delicious winter dessert or a chilly morning breakfast.