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Preparation Methods
Oven
- Preheat oven to 350°.
- Lightly oil and salt the outside of the stuffed turkey.
- Place in oven and roast for approximately 2 1/4 hours, or until internal temperature reaches 165°F.
- Remove stuffed turkey from the oven.
- Optional: Preheat broiler and broil stuffed turkey after cooking, watching closely, until skin is nicely crisped.