50th Anniversary Wine Dinner
September 18 , 6:00pm $500Celebrating 50 years as Portland’s premier local & family-owned gourmet grocer, hear the stories of Zupan’s beginnings, the inspiration that fuels the company in the present, and the family’s hopes for the future.
Proceeds from the event will support the John J. Zupan Foundation. Established in 2012 in memory of Zupan’s Markets founder John Zupan, the JJZ Foundation supports educational and healthcare initiatives throughout Portland.
FEATURED MENU:
Caviar, Osetra on Herb, Leek and Potato Cakes & Crème Fraîche
Oysters, Shigoku & Kumamoto with Pear & Apple Mignonette
Grilled Wild Gulf Prawns, Garlic, Calabrian Chili & Charred Lemon
Bruschetta, Grilled Bread, Herbs, Pepperonata & Fromage Blanc (GF)
Vilmart & Cie Grand Cellier 2018, 1.5L
Tarte Salée, Puff Pastry, Rogue River Blue, Pear, Frisée, Fine Herbs, Radish, Truffle Vinaigrette, Cider Gastrique
Peter Michael, La Carrière Chardonnay, 2015
House Made Tagliatelle, Wild Boar Sugo, Bitter Chocolate & Parmigiano Reggiano
Dominus, Napa Valley, 2016
Bistecca alla Fiorentina, Zucchini, Tomato and Potato Tian, Thyme & Garlic
Roasted Vegetables, Eggplant Purée, Olives, Mint
Darioush, Darius II 2007, 9L
Pistachio Dark Chocolate Bark with Sottocenere, Robiola Bosina & Fruit
