Zupan’s is excited to introduce the 13th beer in our farm to market lineup. This barrel-aged imperial stout was Brewed in partnership with Hood River’s Ferment Brewing Co.
The Farm to Market beer series began in 2015 to celebrate Zupan’s 40th Anniversary and throughout the years has featured exclusive bottlings created in partnership with local breweries including Buoy Beer, Breakside, Zoiglhaus & more.
Barrel-aged in both wine and whiskey barrels, this smooth and full stout is perfect for the cozier months.
Farm to Market Imperial Stout:
Tasting Notes: Decadent layers of dried fruit, leather and tobacco with a black-strap molasses and bourbon linger on the palette with each sip of this bold and rich, roasty yet fruity, stout with a wild twang.
Ferment is a modern brewery that fuses traditional farmhouse techniques with a forward-thinking scientific approach. Born out of an appreciation for the art of fermentation, Ferment offers a unique family of beers and kombuchas that tap the wild terrain of the Columbia River Gorge for inspiration and foraged ingredients. Visit Ferment Brewing Co. for more information.