ovum, big salt
$16.75, save $5
Fresh. Crisp. Coastal.
A day at the beach in a bottle, this dry white blend is inspired by Oregon’s rugged coast and cool climate. Fresh and lively, it opens with crisp notes of sea air, citrus, and a hint of tropical fruit. Made from Riesling, Gewürztraminer, and other aromatic white grapes, it’s bright, mineral-driven, and refreshing.
Pair with: Seafood, light cheeses, fresh salads.
ABOUT THE WINERY
An Oregon winery founded in 2016 by winemakers John House and Ksenija Kostic House, crafting bright, textured white wines that express the energy of the region. Sourced from organic and sustainably farmed vineyards across Oregon, the wines are co‑fermented to highlight place over varietal, resulting in a fresh, aromatic, subtly saline style. Made with minimal intervention, Big Salt wines are approachable, unpretentious, and meant to be shared.
Price valid through March 24, 2026. While supplies last.
Perfect Pairings
