Skip to content
What's on sale

Weekly Wine Special

Through November 4

GRUET WINERY, SAUVAGE BLANC DE BLANCS

$23.97, save $12

Crisp. Bone-dry. Elegant.

Clean minerality and refined bubbles—perfect for when you want something refreshing and sophisticated without any sweetness. Aromas of bright mineral and citrus notes, followed by touches of green apple, lemon & grapefruit. Made from 100% Chardonnay grapes using the Méthode Champenoise, with 50% less sugar and 25% fewer carbs than your average sparkling wine.

Pair with:
Seafood dishes, creamy pastas, salty snacks & spicy foods.

ABOUT THE WINERY

Born from French Champagne roots and thriving in the high desert of New Mexico, Gruet Winery crafts award-winning sparkling wines using the traditional Méthode Champenoise. Founded in 1984 by the Gruet family, the winery blends Old World technique with New World terroir, producing elegant, crisp bubbles from Pinot Noir and Chardonnay. With tasting rooms in Albuquerque and Santa Fe, Gruet is celebrated as one of America’s top sparkling wine producers—accessible, affordable, and always ready to toast.

Price valid through November 4, 2025. While supplies last.

Perfect Pairings

Feta with Sweet & Salty Hazelnuts

A cheesemonger’s fall favorite. Top your favorite feta with crushed sweet and salty hazelnuts from Albina City Nuts. Finish with a drizzle of honey or olive oil and serve with fresh crusty bread.

fermin serrano at Zupan's Markets in Portland and Lake Oswego

Fermín Jamón Serrano

Sliced-to-order in our deli.

This ham is rich, savory, and silky-smooth. Made from heritage pigs raised in a natural reserve, it’s a traditional jamón with deep flavor and a melt-in-your-mouth texture.

Share