Massa Pizza Company
Inspired by their long family history of dishing up authentic Italian foods in Chicago, husband and wife team Angelo and Giovanna Lollin, took over the family business in the 90’s and started creating authentic homemade Sicilian-style pizza. This legendary pizza is handmade using the freshest and finest Italian ingredients, then packaged and frozen for you to enjoy at home. Enjoy a thick and fluffy crust with a perfectly crispy bottom in just about 15 minutes.
KLimon Almond Based
Be prepared to indulge in the familiar creamy texture and taste of real ice cream, without the dairy. With an ever-increasing animal-free food landscape Klimon set out to create a dairy free ice-cream that will have you saying “No dairy. No difference.” This almond-based, dairy-free dessert comes in a variety of unique flavors and will leave you feeling satisfied with all your ice cream desires.
NOBULL VEGGIE BURGERS
Crissanne Raymond, affectionately known to her friends and family as “the veggieburger lady,” started making veggie burgers in her kitchen in 1970 with the mission of feeding her family food she could feel good about. Today, NoBull stands out by creating veggie burgers using whole food ingredients without isolates or wheat gluten. Made with 100% plants, 0% bull and REAL food, you can feel good about eating this handcrafted veggie burger.