Fresh pressed and created with Northwest-grown apples, Zupan’s Apple Cider is perfect for fall festivities.
Created by Lattin’s Country Cider Mill and Farm in Olympia, Washington. This family-run farm was established in 1956 and grows a variety of apples along with other produce, and is home to numerous animals. Our fresh pressed cider is created with a blend of apples, most notably Fuji, Honeycrisp, and Granny Smith varieties. Our apple cider is 100% apple juice with no additivies or preservatives.
Apple cider is the perfect drink to cozy up with and is always a holiday crowd pleaser! Check out these fun twists to add a unique spin.
Apple Cider Twists
Hot Mulled Cider-add a variety of mulling spices. We love Urban Accents Mulling Spices made with orange, lemon, star anise, vanilla, and spices.
Chai Spiced Apple Cider-add star anise, cardamom & cinnamon and top with a dollop of whip cream.
Mulled Cranberry Apple Cider-add a splash of cranberry juice and fresh cranberries!
Halloween Cider-try pumpkin purée and maple syrup for a seasonal treat.
Orange Slices-add a few orange slices for a citrusy taste.
Vanilla Orange Apple Cider-add brown sugar, orange juice, cloves, and vanilla. Stir with a cinnamon stick!
Caramel Apple Cider-Add caramel, lemon juice, vanilla bean, cinnamon sticks, and allspice to a slow cooker to create this caramel apple tasting cider. Top with some whipped cream and hot caramel sauce!
Apple Cider Syrup-apple cider, brown sugar, cinnamon, nutmeg
Sparkling Cider-Add sparkling water or ginger beer for spice and fizz.