Brand new in our bakery department we are excited to introduce Blue Raeven pies.
Handmade in Amity, Oregon, Blue Raeven Farmstand has been family owned & operated since 1987 with third generation owners Ronald & Jamie Lewis currently over the operation.
You may notice that Raeven is spelled differently than usual. That is because in 1985, Patty DeRaeve wanted some blueberry plants by her house. Marvin DeRaeve took this to heart and by the end of the year he had 85 acres planted, and Patty got a few more blueberries than expected! Then, in 2000, Ron and Jamie purchased Blue Raeven and the farm expanded to grow and sell over 130 acres of blackberries, boysenberries, marionberries, tayberries, strawberries, apples, and peaches. When the family opened a farmstand in 2007, they began making pies using the berries they were growing. Blue Raeven has maintained a hands-on approach to growing since the time they started, allowing them to maintain the highest-level quality from the time the berries are grown to the time they are processed for the pies.
Each pie is handcrafted, and Blue Raeven prides themselves in staying true to representing time-honored values and commitment to taste and flavor reminiscent of the good ol’ days. Their pies are known for their incredibly flaky crusts and have an irresistibly sweet filling.
Pie flavors will rotate throughout the season but currently include Apple, Marionberry, Strawberry Rhubarb, Cherry, Blackberry, Blue Raeven (Blackberry, Blueberry & Marionberry) & Bumbleberry. Available in 5-inch, Half Pies, and 9-inch pies.