California Wine Seminar & Tasting

Join us for an unforgettable evening that captures the essence of a California summer with Nicole Carter, President of Roederer Collection U.S.A. Nicole will guide us through a curated tasting of both sparkling and still, white and red wines that showcase the region’s vibrant character. Each pour will be artfully paired with gourmet bites from Chef John Eisenhart.

WINES:
Scharffenberger Brut Rosé
Roederer Estate Brut Rosé
Merry Edwards Sauvignon Blanc
Domaine Anderson Chardonnay
Merry Edwards Anderson Valley Pinot Noir

BITES:
Duck Rillette & Blistered Fig on Toast
Dungeness Crab Salad with Fennel, Mango & Avocado
Grilled Snake River Farms Wagyu Beef Tenderloin with Duchess Potatoes, Tuscan Kale, Rosemary
Marionberry Cobbler Tart with Crème Fraiche

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Enjoy event pricing on all featured wines.

Any cancellation made 48 hours prior to the scheduled event is fully refundable. Cancellations made within 48 hours of the event start time will not be eligible for refunds.