Before tomatoes became a staple in kitchens around the world, they were grown as curiosities prized for their vibrant colors and unusual shapes. Today, they’re the unmistakable taste of summer.
During our first ever Tomato Fest, we’re celebrating the season’s most anticipated harvest with an incredible selection of local heirloom and specialty varieties. From Oregon Star tomatoes grown in Gaston to colorful heirlooms from Northwest Organic Farms, each offers its own unique combination of sweetness, acidity, texture, and flavor.
Slice them onto a sandwich, layer them with fresh mozzarella and basil, blend them into gazpacho, or enjoy them simply with olive oil and a sprinkle of salt. However you serve them, summer tomatoes need very little to shine.
Explore the bounty of the season, discover a new favorite variety, and get the most out of store savings, recipe inspiration, unique finds and more.
See What’s On Sale
Sale valid August 13-16, 2026. While supplies last.
Local Varieties at Zupan’s
Tomato Recipes To Try
