Blog

Beer Newsletter, Must Try

Immensely rich and roasty, this Farm to Market stout is aged in whiskey barrels.

Purveyors, Holidays

Handcrafted dinnerware made in Italy.

Purveyors

Featuring both beautiful cast-iron and ceramic pieces that go effortlessly from oven to table.

Purveyors, New Items

Beautiful French table linens made by hand in India.

Purveyors

Ethically made blankets with a cause. For every blanket purchased, Sackcloth & Ashes donates a blanket to a homeless shelter.

Must Try

Known for its rich fragrance and aroma, yuzu citrus is a staple in Japanese cuisine.

New Items, Must Try

From shoyu and ponzu to furikake and yuzu, learn all about the integral ingredients in Japanese cooking during our Kanpai! Japan month.

New Items, Beer Newsletter

Introducing our 21st Farm to Market installment: a Barrel-Aged Estate Cider made in collaboration with Bauman's Cider.

New Items

Check out what's new in stores this month!

Featured Items

Dave and Diane Kunkel grow our beautiful pumpkins on their family-run farm, Columbia Farms, on Sauvie Island.

News, New Items, Beer Newsletter

Brewed in collaboration with Wayfinder for our 20th Farm to Market beer!

Featured Items

It's fresh hop season! Learn about what makes fresh-hopped beers so special.