Must Try
New Items, Must Try
Japanese Pantry Staples
From shoyu and ponzu to furikake and yuzu, learn all about the integral ingredients in Japanese cooking during our Kanpai! Japan month.
Beer Newsletter, Must Try
Farm to Market Japanese-Style Lager
Crisp and easy-drinking Japanese Style Lager.
Beer Newsletter, Must Try
Farm to Market hazy double IPA
Big, bold, juicy and dank. A massive double hazy IPA.
New Items, Featured Items, Must Try
Housemade Italian Meat Items
In celebration of Italian month, our expert butchers have Italian inspired meat dishes that are as easy to cook, as they are delicious!
Purveyors, Must Try, Local Makers
Lasagna Project PDX
Gourmet, made-from-scratch lasagnas created from Portland chef Thomas Boyce.
Must Try
Italian Pasta
A culinary journey through Italy most certainly must start with pasta. One of the integral parts of Italy’s food scene, the history of Italian pasta goes back hundreds if not thousands of years.
Must Try
World Championship Gruyère
Only 2 wheels of this "The Best Cheese In The World" were shipped to the USA this year, and Zupan's is proud to exclusively offer them to our customers.
Beer Newsletter, Must Try
Farm to Market Imperial Stout
Bold, rich, and roasty Imperial Stout with layers of intense black cherry & red fruit, notes of salted caramel, finishing with dark chocolate.
Purveyors, Must Try
What’s New in Grocery – september
New in-store - HeyDay Canning Beans, Vindulge BBQ Sauce, OTA Tofu
Beer Newsletter, Must Try
Farm to Market Hard Cider
A light, tart body with a peppery and tropical aroma.
Must Try, Local Makers
summer picnic central
Perfect for summer picnics, concerts, or cruises on the lake.