Salads
Italian Pasta Salad
Author: Sarah Maryatt
Serves: 12
A perfect prep-ahead-of-time salad is perfect for packing a healthy and no-heat lunch throughout the week.
Recipes
Side Dishes
Old Fashioned Baked Beans
Author: Macadam Foodie
This recipe is one you'll want to keep for all of your summer BBQs and potlucks.
Desserts
Strawberry Shortcake
Author: Judiaann Woo
Serves: 2
Is there any more quintessential strawberry dessert than strawberry shortcake?
Main Dishes
Grilled Wagyu Steaks with Garlic Miso Butter
Author: NORR
Serves: 4
Sink your teeth into tender grilled Wagyu steaks topped with umami-filled butter.
Breakfast/Brunch
Fried Eggs with Burrata, Greens & Pesto
Author: Norr
Serves: 2
Make your next brunch a little brighter with these fried eggs.
Seafood
Tuna Ceviche Tostadas with Chipotle Crema
Author: Andrea Slonecker
Serves: 8
Tender, lime-marinated tuna, with sweet papaya, and creamy avocado
Recipe
12-Hour Mole Carne Asada Tacos
Author: Norr
Serves: 6-8
Delicious skirt steak is marinated in Bunches & Bunches Red Dried Chilaca Mole Sauce for delicious flavor-packed tacos.
Beverages
Zupan’s Best Beer-rita
Author: Celeste Varner
Serves: 2
Create this hybrid cocktail with Tommy's margarita mix, beer & your favorite tequila.
Main Dishes
Zupan’s Slow-Roasted Carnitas Tacos with Cilantro, Onion & Lime
Author: Norr
Serves: 6-8
With savory broth, handmade-style tortillas, and fresh cilantro.
Seafood
Baked Halibut with Spring Vegetables
Author: Judiaann Woo
Serves: 4-6
Cooking fish for a crowd is mess-free and hands-off when you can bake everything on a single sheet pan.
Vegetables
Asparagus Farro Salad with Harissa Vinaigrette
Author: Haley, Lake Grove Foodie
This beautiful salad makes the perfect healthy lunch or dinner side dish.
Main Dishes
Citrus Seared Scallops
Author: Norr
Serves: 4-6
These Citrus-Seared Scallops are buttery, bright, and perfect for holiday entertaining.