Main Dishes
Dijon Kurobuta Pork Tenderloin
Author: NORR
Serves: 6-8
Paired perfectly with crispy prosciutto and smashed potatoes.
Main Dishes
Author: NORR
Serves: 6-8
Paired perfectly with crispy prosciutto and smashed potatoes.
Side Dishes
Author: Melissa's Produce
This hearty dish has a kick of delicious flavor with the addition of hatch chiles.
Salads
Author: Norr
Serves: 6
This vibrant salad is excellent for a weekend lunch or light dinner.
Seafood
Author: NORR
Serves: 6-8
An easy weeknight meal featuring Italian tuna marinated with Calabrian red peppers.
Desserts
Author: Eliza Adam
Serves: Makes 8 shortcakes
Making shortcakes is a summertime dessert tradition. Instead of the usual strawberries, try using peaches paired with bourbon and glazed pecans.
Salads
Sweet, salty, crisp, and creamy—this salad hits every summer craving in one refreshing bite.
Breakfast/Brunch
Author: Judiaann Woo
Serves: 4
Homemade pancakes made with fresh buttermilk and blueberries for the perfect Sunday morning breakfast.
Desserts
Author: Judiaann Woo
Serves: 1 galette
Make this free-form, rustic tart with fresh Oregon blueberries for a simple but elegant pastry.
Beverages
Author: Judiaann Woo
Serves: 2
Make this easy non-alcoholic summer mojito with fresh blueberries!
Vegetarian
Author: Kristen & Joseph Llobrera
Learn our trick for golden, crispy oven baked fries.
Beverages
Author: Eliza Adam
Serves: Makes 1¼ quarts
This is one of the best tasting lemonades ever made! With the tangy rhubarb combined with sweet raspberry, it’s the must-try drink recipe of the season.
Vegetables
Author: Eliza Adam
Serves: 4
Besides being healthier than fried onion rings, these still maintain the crispiness and the flavor all good onion rings should have. We suggest piling them high on a delicious Bacon Burger with Blue Cheese Sauce.