Appetizers
Queso Fundido
Author: Sarah Maryatt
This delectable cheesy dip made with chorizo and Parmigiano Reggiano is perfect for Big Game snacking!
Appetizers
Appetizers
Caviar Nachos
Author: John Eisenhart
Serves: 4-6
Featuring truffle potato chips, parmigiano reggiano & crème fraîche.
Appetizers
Layered Caviar Dip
Author: Christiann Koepke
Serves: 4-6
Elegant & colorful layers come together to create this delicious dip.
Appetizers
Pear and honey baked brie
Author: Norr
Serves: 6-10
This recipe is extra-delicious thanks to the sweet additions of pear-hazelnut jam and honey.
Appetizers
steak and mushroom crostini
Author: Norr
Serves: 10
Flash-seared wagyu steak slices, buttery oyster mushrooms, and creamy goat cheese.
Vegetarian
Bread Monster with Homemade Marinara Sauce
Author: Judiaann Woo
Serves: 2-4
Make this easy pull-apart monster for a kid-friendly snack before trick or treating!
Vegetables
Organic Heirloom Tomato Galette
Author: Chez LaRae
Serves: 4-6 as an appetizer
Showcase the beauty and flavor of organic heirloom tomatoes with a rustic galette.
Appetizers
whipped Ricotta Dip with Chili Crunch
Author: Momofuku
Serves: 2 cups
Creamy Ricotta + Chili Crunch = A match made in heaven.
Main Dishes
Veal & Lamb Meatballs
Author: John Eisenhart
These veal & lamb meatballs are delicious added to pasta or paired with your favorite dipping sauce.
Main Dishes
Grilled Lamb Chops with Saffron Aioli
Author: Alex Bourgidu
Serves: 3-4
A grilled classic, these lamb chops are perfect as an appetizer or main course.
Appetizers
Deviled Eggs with Caviar
Author: Christiann Koepke
Serves: 24 pieces, 8-10 people
An elevated take on traditional deviled eggs, these are sure to be a hit for the holidays or at your next get together.
Appetizers
Beet Latkes
Author: NORR
Serves: 6-8 latkes
Inspired by the flavors of pickled beets for a twist on this traditional Hanukkah dish!