Main Dishes
Smoked Turkey with Bourbon Brine
Author: Mary Cressler | Vindulge
Truly the Best Smoked Turkey recipe, packed with flavor, from a bourbon citrus brine, to an herbed butter, to a great turkey seasoning.
Main Dishes
Main Dishes
Spatchock Chicken and Turkey
Author: Mary Cressler | Vindulge
Learning how to Spatchcock Chicken is one of the greatest techniques to achieving perfectly cooked chicken and turkey.
Main Dishes
Easy Turkey Brine
Author: Mary Cressler | Vindulge
A basic turkey brine recipe is a simple way to add flavor to turkey or any poultry for your Thanksgiving dinner.
Main Dishes
Top Tips For Smoked Turkey
Author: Mary Cressler | Vindulge
Smoking turkey is an investment of time and money. Do you spatchcock? Brine? How do you get Crispy Skin? Here is some of our best advice to help you have a successful holiday!
Main Dishes
Smoked Prime Rib
Author: Mary Cressler | Vindulge
Smoked Prime Rib Roast is the ultimate holiday meal, and this is truly the best way to prepare this amazing holiday roast.
Main Dishes
Bone In Smoked Leg of Lamb with Garlic Butter Sauce
Author: Mary Cressler | Vindulge
Serves: 8
A Bone-in leg of lamb, rubbed with dried herbs, smoked low, and topped with a flavorful garlic, wine, and butter sauce over the top.
Main Dishes
Smoked Pulled Lamb Sliders
Author: Mary Cressler | Vindulge
Serves: 6
Smoked Lamb Shoulder is slow smoked to perfection, and then tenderly pulled making incredible smoked pulled lamb sliders.
Main Dishes
Grilled Lamb Chops
Author: Mary Cressler | Vindulge
This recipe and guide will get you grilling the best lamb chops every time with easy seasoning and quick results.
Main Dishes
Curry Chicken Kabobs with Roasted Squash and Yogurt Sauce
Author: Norr
Serves: 6
This meal comes together quick with our marinated kabobs and pre-cut acorn squash.
Main Dishes
Jalapeño Kettle Chip Crusted Smoked Pork Tenderloin
Author: Mary Cressler | Vindulge
Serves: 4
An incredibly flavorful way to use leftover Kettle chip crumbs (or other flavored potato chip), or just to jazz up your next pork tenderloin with some great flavor!
Main Dishes
Grilled Pork Tenderloin with Fried Sage Butter Sauce
Author: Mary Cressler | Vindulge
Serves: 4-6
Grilled Pork Tenderloin topped with a fried sage butter sauce melts in your mouth and cooks over a hot grill in minutes.
Main Dishes
Tomahawk Pork Chop With Chimichurri & Tomatoes
Author: NORR
Serves: 6
Featuring our Snake River Farms Kurobuta 2 Bone Chops.