Main Dishes
Seasonal Prosciutto Pizza
Author: NORR
Serves: 2 medium pizzas
This pizza combo is delicious with summer stone fruit, or fall pears, apples and figs.
Recipes
Salads
Grilled Peach, Burrata & Prosciutto Salad
Serves: 4-6
Juicy summer peaches, burrata & honey combine to create this delicious summer salad.
Desserts
Bourbon-Peach Shortcakes with Glazed Pecans
Author: Eliza Adam
Serves: Makes 8 shortcakes
Making shortcakes is a summertime dessert tradition. Instead of the usual strawberries, try using peaches paired with bourbon and glazed pecans.
Desserts
Peach Melba Shortcake
Author: Judiaann Woo
Serves: 4
An American-style twist on the elegant dessert featuring poached peaches, raspberries and vanilla ice cream.
Salads
Peachy Arugula Salad
Serves: 4
This peachy arugula salad made with seasonal summer ingredients is perfect for hot summer nights and backyard eating.
Salads
Frisée, Melon & Prosciutto Salad
Sweet, salty, crisp, and creamy—this salad hits every summer craving in one refreshing bite.
Breakfast/Brunch
Blueberry Buttermilk Pancakes
Author: Judiaann Woo
Serves: 4
Homemade pancakes made with fresh buttermilk and blueberries for the perfect Sunday morning breakfast.
Desserts
Blueberry Galette
Author: Judiaann Woo
Serves: 1 galette
Make this free-form, rustic tart with fresh Oregon blueberries for a simple but elegant pastry.
Main Dishes
Grilled Steaks with Zesty Tomato Sauce
Author: Chez LaRae
Serves: 2-4
Create an Italian-style summer steak night with fresh & zesty tomato sauce.
Appetizers
Tomatoes, Peaches & Burrata on Toast
Author: Chez LaRae
Serves: 4-8 as an appetizer
Ripe tomatoes and peaches pair perfectly with soft burrata.
Vegetables
Oregon Star Tomato Gazpacho
Author: Chez LaRae
Serves: 8
Fresh summer tomatoes call for gazpacho! Gazpacho is a cold soup that blends beautiful, seasonal vegetables for a flavorful appetizer or meal.
Beverages
Blueberry Mojito Mocktail
Author: Judiaann Woo
Serves: 2
Make this easy non-alcoholic summer mojito with fresh blueberries!