Desserts
Apple Pie Filling
Author: Margi Hazen, Burnside Foodie
This classic apple pie filling features three different types of apples.
Recipes
Recipe
Apple Cider Donuts
Author: April Cunningham
Serves: 12 donuts
This recipe is a perfect pairing with Chandon Garden Spritz.
Desserts
Magic Shell for Ice Cream
Author: Judiaann Woo
Serves: 1 1/2 cups
This two-ingredient magic shell is easy to make and a fun dessert idea for the kids!
Main Dishes
Chanterelle Mushroom Risotto
Author: Chez LaRae
Serves: 6
A delicious autumn recipe that features fresh, in-season chanterelle mushrooms.
Appetizers
Chanterelle Mushroom Toast
Author: Chez LaRae
Serves: 20 toasts
An easy fall appetizer featuring in-season fresh chanterelle mushrooms.
Side Dishes
Marinated Chanterelle Mushrooms
Author: Chez LaRae
Serves: 3-4 half-pint jars
Celebrate chanterelle mushroom season by preserving some marinated mushrooms for up to two months.
Breakfast/Brunch
Mini Breakfast Quiches
Author: Sarah Maryatt
Serves: 18 mini quiches
Bite-sized breakfast quiches perfect for an on-the-go, protein-packed breakfast.
Vegetarian
Cherry Clafoutis
Author: Judiaann Woo
Serves: 4-6
Based on the famous Julia Childs recipe, this custardy fruit-filled dessert features seasonal cherries.
Vegetables
Organic Heirloom Tomato Salad
Author: Chez LaRae
Serves: 4
Show off summer's gorgeous and delicious heirloom tomatoes with this simple salad.
Salads
Spinach Salad with Summer Berries, Chicken & Poppy Seed Dressing
Author: Judiaann Woo
Serves: 2
Sweet-tangy poppy seed dressing pairs perfectly with fresh fruit and roasted chicken breast.
Main Dishes
Grilled Steaks with Zesty Tomato Sauce
Author: Chez LaRae
Serves: 2-4
Create an Italian-style summer steak night with fresh & zesty tomato sauce.
Main Dishes
Grilled Pork Chops with Peach Mostarda
Author: Margi, Burnside Foodie
Serves: 4
This sweet Italian condiment is a perfect pairing for grilled pork chops, fish or chicken and ideal for summer's fresh peach season.