Side Dishes
Author: Eliza Adam
Serves: Serves 4
This fairly simple yet colorful salad plays on different textures and flavors of bitter radicchio, sweet butter lettuce, and tart blood orange.
Main Dishes
Author: Eliza Adam
Serves: Serves 4
Cooking fish in parchment means that the fish will cook gently and stay succulent. The lemon and orange along with vegetables and herbs create a deliciously scented sauce.
Desserts
Author: Eliza Adam
Serves: Serves 4
These golden, pillowy treats are made better with the orange curd on the bottom.
Pasta
Author: Julie Rylander
Just remember: when your friends and family praise you for this delicious dish, under no circumstances should you let them know how easy it is!
Side Dishes
Author: Jillian & Malcolm Bedell
Serves: Serves 8
Both comforting and elegant, this packs all the goodness of land and sea into one decadent bite.
Main Dishes
Author: Elias Cairo, Olympia Provisions
Serves: 6
A classic New Year's tradition that will delight your taste buds & maybe even bring you good luck.
Desserts
This classic tiramisu is a perfect choice for the holidays. Coffee-soaked ladyfingers mixed with creamy mascarpone makes this dessert one of our favorite ways to end a meal!
Main Dishes
Author: Eliza Adam
Serves: 6
A “garlicky” spaghetti squash complemented with roasted cauliflower and crispy prosciutto makes up this tasty main dish.
Desserts
Author: Julie Rylander
These cookies from Ellie are so very good. Decadent with brown sugar, they would pair perfectly with a cup of hot tea.
Desserts
This creamy and luscious dessert features mascarpone cheese alternating between figs and hazelnuts.