Main Dishes
Red Beef Chili with Pinquitos Beans
Author: Haley, Lake Grove Foodie
Serves: 4-6
This hearty dish will warm you up & satisfy your taste buds on any chilly winter evening.
Cooking In-Store
Main Dishes
Pan Seared Steelhead with Meyer Lemon Gremolata
Author: Margi Hazen, Burnside Foodie
Serves: 4
This quick Steelhead recipe is perfect for a fresh & easy weeknight meal.
Main Dishes
Riccia Al Sugo Di Carne
Author: Haley, Macadam Foodie
This pasta with braised beef sauce makes a hearty weeknight meal.
Main Dishes
Chana Aloo Masala (Chickpea and Potato Curry)
Author: Haley, Lake Grove Foodie
This simple & savory Indian dish will please any curry lover.
Cooking In-Store
Thai Seafood Curry Soup
Author: Haley Isaf, Macadam Foodie
Use whatever seafood you like or have in your fridge for this simple Thai soup dish.
Main Dishes
Parmesan-Crusted Grilled Cheese
Author: Haley, Lake Grove Foodie
A gourmet twist on a classic sandwich.
Cooking In-Store
Quick Lemon Ricotta Doughnuts
Author: Haley, Lake Grove Foodie
Start your weekend right with deliciously simple-to-make doughnuts.
Main Dishes
Simple Bucatini all’Amatriciana
Author: Haley Isaf, Macadam Foodie
This pasta dish only requires a few ingredients, but is full of bright & sophisticated flavors.
Main Dishes
Hot Chile Chili
Author: Haley Isaf, Macadam Foodie
Calling everyone who likes spicy food! This hot & spicy chili recipe will make your taste buds dance!
Seafood
Tonnato Nicoise Toasts
Author: Haley, Zupan's Foodie
Serves: 2-4
Step up your toast game with this recipe featuring Zupan’s albacore tuna.
Main Dishes
Sunchoke Soup with Pepitas
Author: Margi Hazen, Burnside Foodie
This vegetarian soup uses Jerusalem artichokes & toasted pumpkin seeds for a rich, hearty flavor.
Salads
Apple Curry Kale Salad
Author: Margi Hazen, Burnside Foodie
Refreshing & healthy, this is the perfect salad to pack in your lunch for work.